Series · SERVICIO · 10 of 10
The handover
Service means the temperature is exact, the grind is calibrated and the cup arrives clean and on time. It is the technical part of the craft.
Hospitality is how you feel while all that happens.
Service is directed towards the cup; hospitality is built with the person holding it. This series describes the method, but the encounter begins when we set technique aside and look you in the eyes.